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    BioRaw™️ Peanut Powder

    BioRaw™️ Peanut Powder

    49207629

    • In stock, ready to ship
    • Backordered, shipping soon

    BioRaw™️ Peanut Powder

    Peanut Powder

    Source & Origin

    • Source: Peanut powder is made from roasted peanuts that are pressed to remove most of their oil and then ground into a fine powder.

    • Origin: Peanuts are believed to have originated in South America (mainly Peru and Brazil), and today major producers include the U.S., China, India, and parts of Africa.

    • Peanut powder is a more recent development aimed at providing a lower-fat, higher-protein alternative to traditional peanut butter.


    Benefits

    1. High in Protein:

      • Contains around 6–8g of protein per 2-tablespoon serving.

      • Supports muscle building and repair.

    2. Low in Fat:

      • Up to 85% less fat than regular peanut butter due to oil removal.

    3. Versatile:

      • Can be added to smoothies, baking recipes, sauces, or reconstituted with water as a spread.

    4. Rich in Nutrients:

      • Contains niacin, magnesium, phosphorus, and antioxidants (resveratrol, for example).

    5. Weight Management:

      • Lower calorie count makes it a preferred option for those tracking caloric intake.

    6. Long Shelf Life:

      • Less oil means reduced rancidity and longer storage potential.


    Recommended Use

    • Smoothies: 1–2 tablespoons for added flavor and protein.

    • Baking: Substitute part of the flour for peanut powder in muffins, pancakes, etc.

    • Cooking: Add to sauces or dressings for a nutty flavor.

    • Rehydration: Mix with water (typically 2:1 ratio powder to water) to make a spreadable peanut butter.

    Note: Always check for added sugar or salt in flavored versions.


    FDA Caution & Safety

    • Allergen Warning:

      • Peanut powder still contains peanut proteins and is not safe for individuals with peanut allergies.

      • FDA requires that products containing peanut powder clearly label peanut as an allergen under the Food Allergen Labeling and Consumer Protection Act (FALCPA).

    • Contaminants:

      • Like all peanut products, there's potential for aflatoxin contamination (a natural toxin from mold), so reputable sourcing and quality testing are important.

    • Labeling Claims:

      • Any health claims made must comply with FDA nutritional labeling laws, particularly if the product makes “low-fat” or “high-protein” claims.

    • Supplements:

      • If marketed as a dietary supplement, peanut powder must comply with FDA regulations under DSHEA(Dietary Supplement Health and Education Act of 1994).

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